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How to freeze food safely
By Cheryl Freedman on 03/03/2011 16:31:54
Have those fishfingers been in there weeks - or years? Check you're using your freezer safely, whether it's full of purees for baby or casseroles for you
Once you become a mum, the freezer really comes into its own. Whether you want to defrost purees, keep batches of home-made stews on standby for healthy-but-quick suppers or have a supply of expressed breastmilk in reserve for your baby, it
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Safe eating in warmer weather
By Laura Lee Davies on 05/06/2007 01:05:12
As the days get a little warmer, being food-aware in especially important to stave off poisoning or sickness in pregnancy.
to freeze food you have cooked, make sure you freeze it as soon as it is cool. Even things like cream need to be chilled and not allowed to warm up on the kitchen counter.The big thawIf you are using something from the freezer which needs to be defrosted, do
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How to get started with baby purees
By Clare Firth on 01/10/2012 11:39:39
You don't need to be a Nigella to whip up yummy meals for your newly weaning little one when you follow our quick and easy guide
in the fridge for one to two days, or pop it in the freezer. To save you time when you're defrosting decant the puree into the separate squares of a clean ice cube tray and then freeze. Once frozen, pop the cubes out into a labelled plastic bag, seal and put
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BEABA for weaning cookery
By Louise Rogers on 21/12/2007 01:36:26
Preparing baby foods at home isn't always easy but BEABA made great gadgets that steam vegetables and mush them to perfection!
that makes life that bit easier. The all-in-one solution for great home-made baby foodsThe Babycook from BEABA does exactly that: it will steam, purée, reheat and defrost small quantities of food simply and efficiently – and it’s easy to clean too. Just chop
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BBQ safety in pregnancy
By Kimberley Smith on 02/06/2011 16:58:57
How to keep you and your baby bump healthy without missing out on the fun of barbecue season
! And make sure they avoid cross-contamination by washing their hands every time they touch raw meat. Keep raw and cooked meat separate and use different utensils for eachMake sure frozen meat is defrosted properlyCook meat right through avoiding any pink
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Foods you can enjoy in pregnancy
By Laura Lee Davies on 30/11/2009 01:45:20
Although there are some no-gos in pregnancy, some foods like shellfish are perfectly safe, despite their 'bad press'!
before you eat them.Ice cream Badly stored ice cream (where it has been allowed to defrost a little and freeze again on and off) is not good for anyone to eat, but ice cream generally is not off limits during pregnancy. However, if you are eating
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Health and hygiene safety tips for preparing baby food
By Emma Docherty on 24/11/2010 09:20:49
Avoid upset tummies and worse when you're weaning your baby
or refrozen. So, make sure you only heat up what you need in one serving - don't defrost or heat more than you think your baby can eat.If you’ve made up a batch of purees to keep, freeze them as soon as they’re cool. If you use an ice-cube tray, pop out
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Cooking safely with microwaves
By Cheryl Freedman on 27/02/2011 20:23:02
It's tempting for tired or time-starved mums to heat up baby food in the microwave, but how risky is it for your little one?
, it can sometimes start to cook. If you then set it aside to heat up later, it becomes a breeding ground for bacteria. So, once you’ve defrosted food in a microwave, always cook it immediately.5 Don't reheat leftoversInstead throw any food left in your
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Weaning: Essential Equipment
By Debra Stottor on 03/10/2008 02:12:01
Once your baby is ready to start on solids, what pots, pans, spoons etc do you really need?
, defrost frozen portions, and puree cooked food – very helpful indeed.Feeding chairUntil your baby is capable of sitting unsupported, a bouncy chair or pushchair will suffice, but thereafter a high chair is vital – it will keep you child (and the mess
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Beat bugs in the kitchen
By Cheryl Freedman on 20/02/2011 15:15:30
Don't want your baby to get an unnecessary tummy upset? Then follow these tips for obliterating germs and bacteria in your domestic domain
. Keep raw or defrosting food – particularly meat – in airtight containers at the bottom of the fridge to prevent juices from dripping onto other items. Use special fridge compartments for their purpose, too – many have special drawers to keep fruit
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